My Favorites Vol. 3

Plain old sugar cookies. Betty Crocker recipe. Powdered sugar frosting. Cooked just right…not at all brown or crispy. Sprinkles optional.
Oh. My. Gosh. I love them.
Even when I made them at 10:30 at night because I forgot I signed up to bring cookies to Bible study the next morning. Heck yeah, there is one missing! And people? It melted in my mouth. YUM!
Also, FYI, powdered sugar frosting accepts red food coloring way better than buttercream frosting, especially when made in bulk to create 25 mini-Elmos.